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Lobo Larab Powder Nam Tok 35 grams

Lobo Larab Powder Nam Tok 35 grams

Product Details:

  • Product Name Lobo Larab Powder - Nam Tok 35 grams
  • Product Type Dried
  • Shape Powder
  • Processing Raw
  • Color Brown
  • Grade Food Grade
  • Shelf Life 12 Months
1.5-1.8 USD ($)/Piece
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Price And Quantity

  • 1.5-1.8 USD ($)/Piece
  • 1.50 - 1.80 USD ($)/Piece
  • 1000 Piece

Product Specifications

  • Brown
  • 12 Months
  • Dried
  • Raw
  • Food Grade
  • Powder
  • Lobo Larab Powder - Nam Tok 35 grams

Trade Information

  • Klong Toei / Laem Chabang
  • Paypal, Telegraphic Transfer (T/T)
  • 15-20 Days
  • Bag
  • Africa, Middle East, Western Europe, Eastern Europe, South America, North America, Central America, Australia, Asia
  • All India

Product Description

Product marketing
Do not use preservatives
No artificial color added

Ingredient
Roasted Rice 43% Salt 18% Cayenne Pepper 11% Food Flavoring (Monosodium Glutamate Disodium 5 'Ribonucleotide) 8% Sugar 8% Spices (Garlic, Coriander, Lemongrass) 5% Fish Sauce Powder 3.5% Acidity Modifier (INS330) 3% Natural flavoring

For those who want to limit the intake of iodine, fish and soy.

Preparation and storage methods
Preparation and use
Method: Laab / Nam Tok
1. Prepare 300 grams of beef, chicken, or other meats.
- If wanting to make minced minced pork
- If wanting to make a waterfall Bring to grill as it drops Then cut into thin slices
2. Add  cup water straight (60 ml), bring to heat until the meat is well cooked. Pour 1 sachet of baking powder together.
3. Add shallots, mint leaves, spring onions, eaten with fresh vegetables as you like.


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